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Manchego with truffle



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14,90 € tax incl.

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  • Expiration date : 6 months munimum
  • Preservation : +2/+6°C

What you need to know:

The most famous of Spanish cheeses, which takes its name both from the Spanish province where it is produced and from the breed of sheep that gives the milk to make it. It is so good, that we could not have resist : a little truffle added to it, a delight!


Ingredients : raw sheep's milk, natural rennet, lactic ferments, salt and natural truffle. Natural crust.

  • Allergens : milk and egg

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Manchego with truffle

Manchego with truffle


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