Semi-cooked whole foie gras marbled with Bellota-Bellota® lomo



19,90 € tax incl.

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  • Preservation : +2/+6°C

What you need to know:

Semi-cooked whole duck foie gras, full flavoured yet delicate, alternating with our famed Bellota-Bellota® lomo (contains no paprika), and its subtle, elegant aromas.

A combination as pleasing to the palate as it is to the eye.


Ingredients: French duck foie gras (60%), salt, pepper, antioxidant : sodium ascorbate, Bellota lomo (40%) : Bellota pork meat, spices, salt, pepper, antioxidants E300, E301, preservatives E252, E250, sugar

  • Allergens : none

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