Grand Cru Ham Castille
Reference
10100005
€890.00
Tax included
8kg min.
Iberian ham: it is THE most famous product in Spain, a must in Spanish gastronomy. Bellota-Bellota® hams are selected from the best hams, directly from producers in Spain.
From the famous Iberian pig with black legs, these hams are produced by hand with a manufacturing process that lasts for years. Salting, post-salting, drying and curing: these are the four stages that shape each ham, giving it its appearance, taste, flavors, aromas and unique texture.
In Castile, Bellota-Bellota® selects hams with a mild and delicate taste.
The whole ham will do its job on you guests. Majestic, imposing, its cut is spectacular and its taste will give an unique experience.
- Preservation :
- Dry place, at room temperature
- Allergens :
- none
- Weight :
- 8kg
- Refining duration :
- 36 to 42 months
- Ingredients :
| Valeurs nutritionnelles pour 100g/Nutrition facts per 100g | |
| Energie / Energy value | 440,6 Kcal |
| Matières grasses / Fats | 31,6 |
| Dont acides gras saturés / of which saturated | 13,9 |
| Glucides / carbohydrates | 0,5 |
| Dont sucres / of which sugars | 0,5 |
| Protéines / Protein | 25,8 |
| Sel / salt | 3,1 |
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8kg min.