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Slices of Bellota-Bellota® Los Pedroches 100g

Reference: 10100029

Hand-sliced

Expiration date : 2 months
Preservation : 0-5°C
Weight : 100g
Refining place : Pozoblanco
Refining duration : 42 to 54 months

What you need to know:

The cutting of a Bellota-Bellota^® ham is an art that must be learnt, and can even become a profession: Master Cortador.

Aware of the fact that many people find it difficult to slice a ham, we also offer a hand-sliced version with thin slices, performed in Spain by Master Cortadors who scrupulously comply with our specifications.

Grand Cru Los Pedroches

Matured in Andalusia in the north of Cordoba where the Dehesa is so rich. A subtle an elegant Grand Cru.

Discover our video " The art of slicing by Bellota-Bellota®" to know how to cut and keep your ham

Allergens : none

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Slices of Bellota-Bellota® Los Pedroches 100g

Hand-sliced

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