Iberian pork Pluma Bellota-Bellota®


**This item is not available for foreign countries**

35,40 € tax incl.

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  • Expiration date : 4 jours après décongélation
  • Preservation : 0/+4°C - produit livré en phase de décongelation

What you need to know:

What is pluma ? 

On the front of lomos, the pluma is a muscle shaped in a flint point, whose characteristic is to be coated by a thin layer of tasty fat so specific of the Iberian pig.

  • Allergens : aucun

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