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The heart of the smoked salmon

Reference: 20100002

**This item is not available for foreign countries**

Expiration date : 10 days
Preservation : +2/+4°C

What you need to know:

The best and just the best of an entire piece of smoked salmon; the most plump, the most fleshy, the very smoothest. It’s cut into strips of around a centimetre thick, in order to make up rosettes or butterflies that are as aesthetic as they are tasty!

Discover the development of our Prestige smoked salmon

Allergens : fish

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The heart of the smoked salmon

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