copy of The heart of the smoked salmon
Reference
20100002
€29.95
Tax included
€155.95 TTC /kg
**This item is not available for foreign countries**
Salmon reared on the open sea in the north of Scotland, in very cold waters. Gently salted with dry salt, then subtly and delicately smoked with beechwood.
Discover this heart of smoked salmon.
- Net weight :
- 200g
- Ingredients :
- Atlantic salmon (farmed in Scotland) (Salmo Salar), salt
- Preservation :
- +2/+4°C
- Allergens :
- fish
- Guaranteed use-by date on delivery :
- 10 days