Red tuna ventresca

Reference 20500008
€49.95 Tax included

€262.88 TTC /kg

Rupture de stock

Products shipped ChronoFresh, at the right temperature

Almadraba is a very artisanal fishing technique aging from the time of the Phoenicians.

Nowadays, only very few villages have conserved this art of fishing and it is in the region of Barbate, located at the entrance to the Strait of Gibraltar, Atlantic side, that bluefin tuna are caught during the Almadraba of "la ida" (the outward journey) between April and June.

The belly is exquisite, melting, unctuous.

Eaten on a lightly toasted bread accompanied by a few scales of salt and a tear of Moscatel vinegar.


Net weight :
Drained weight :
Ingredients :
red tuna belly (thunnus thynnus), olive oil and salt.
Preservation :
room t°
Allergens :
Guaranteed use-by date on delivery :
6 months
Valeurs nutritionnelles pour 100 g
Nutrition facts per 100 g
Energie / Energy value  210 kcal 
Matières grasses / Fats 12g
Dont acides gras saturés / of which saturated 1,3g
Glucides / carbohydrates 0g
Dont sucres / of which sugars 0g
Protéines / Protein 25g
Sel / salt 0,9g

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