• The tortas of Cañarejal

    The tortas of Cañarejal


    The famous tortas, small and large, do their comeback at Bellota-Bellota®.

    Creamy and tender, enjoy by eating with a teaspoon.

    The little extra: serve them with Espelette pepper jelly for an explosion of flavors.

  • The Tomahawk and the T-Bone for your barbecues

    The Tomahawk and the T-Bone for your barbecues

    We are still in our quest for taste and excellence in Spain, more precisely in Galicia, to find new treasures. Our last favorite: the T-Bone and the Tomahawk, two magnificent pieces of Spanish beef.

  • Click&Collect


    Order on our website and come to pick up your order at our Boulogne counter, during opening hours. Select the Click & Collect mode when confirming your order.

    Bellota-Bellota® Boulogne - 27 rue Yves Kermen - 92100 Boulogne-Billancourt
    Monday to Wednesday, 10 a.m. to 7 p.m.
    Thursday to Saturday, 10 a.m. to 7:30 p.m.

Order online and receive your order between 1 and 3 days ! I do my shopping

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the Counters

In order to understand how the Bellota-Bellota® iberian ham trully is international gastronomy heritage luxury goods, we do believe that spaces dedicated to Iberian ham, its culture and its art of cutting are what's best.

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